Buzz Bakery
Regular $3.25
Gluten-Free $2.75
Have you ever been to a place were your sweetest dreams comes true?
Ok, we changed the words a little, but who can blame us. This is our childhood dream treats on steroids. How can we not walk into this bakery and not get "buzzy" thinking about cupcakes filled with cookie dough and grown-up pop tarts and such. It's bliss (now thats a nice name for a cupcake shop. It's now copyrighted, lol).
The Gluten free chocolate cake with chocolate buttercream frosting. The cake itself was very moist and had a great chocolate taste. A better grade of chocolate than we have tasted in the past. Very impressed to see gluten free getting better and better out there. The frosting was just as divine as the cake. It was frothy and very smooth. Having three more of these would have been bliss. The colorful sprinkles on top is the prefect touch. I love sprinkles!
The COOKIE MONSTER, has a chocolate chip cookie cake with raw (yes, you heard me-yummy moment) cookie dough core covered with an Oreo italian buttercream topped perfectly with a oatmeal cream pie. This speaks for itself. This is the one both of us were dying to try after seeing this Bakery on TV and they talked and showed this dream of a cupcake. If only TV's were are scratch and taste. Life would be more complete.
We have never heard of Italian buttercream before, so we looked up the recipe and thought you would enjoy making this too:
The 9:30 CLUB, which is devil's food cake with vanilla buttercream filling and dipped with delicious chocolate glaze. This design looks a lot like another cake we are all so familiar with. This is by far the replacement of that other cake. This is a must try. It is moist and smooth. I personally could eat a bowl of the glaze. It's my favorite kind of glaze. But good thing we brought Mom along on this trip. This was her pick and it was gone in seconds.
Gluten Free: Yes ( Chocolate and Vanilla offered daily)
Regular $3.25
Gluten-Free $2.75
You wake up and "hold your breath...Make a wish...Count to three..."
Next you find yourself standing in a bakery and the words straight from Willy Wonka enter your mind..."Come with me and you'll be in a world of pure imagination. Take a look and you'll see into your imagination. We'll begin with a spoon, tasting the buttercream of their creation. What we'll see will defy temptations."
Ok, we changed the words a little, but who can blame us. This is our childhood dream treats on steroids. How can we not walk into this bakery and not get "buzzy" thinking about cupcakes filled with cookie dough and grown-up pop tarts and such. It's bliss (now thats a nice name for a cupcake shop. It's now copyrighted, lol).
Picking which cupcake to try was "the" hardest selection we had . So we picked the following for this tasty stop:
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| Gluten-free Chocolate on Chocolate Cupcake |
The Gluten free chocolate cake with chocolate buttercream frosting. The cake itself was very moist and had a great chocolate taste. A better grade of chocolate than we have tasted in the past. Very impressed to see gluten free getting better and better out there. The frosting was just as divine as the cake. It was frothy and very smooth. Having three more of these would have been bliss. The colorful sprinkles on top is the prefect touch. I love sprinkles!
The COOKIE MONSTER, has a chocolate chip cookie cake with raw (yes, you heard me-yummy moment) cookie dough core covered with an Oreo italian buttercream topped perfectly with a oatmeal cream pie. This speaks for itself. This is the one both of us were dying to try after seeing this Bakery on TV and they talked and showed this dream of a cupcake. If only TV's were are scratch and taste. Life would be more complete.  |
| inside Cookie Monster cupcake |
1/2 cup of cold water
2 1/4 cups of caster sugar
1 cup of egg whites (about 6 egg whites)
1 1/2 pound of soft unsalted butter
1 tsp of vanilla extract
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| 9:30 Club Cupcake |
The 9:30 CLUB, which is devil's food cake with vanilla buttercream filling and dipped with delicious chocolate glaze. This design looks a lot like another cake we are all so familiar with. This is by far the replacement of that other cake. This is a must try. It is moist and smooth. I personally could eat a bowl of the glaze. It's my favorite kind of glaze. But good thing we brought Mom along on this trip. This was her pick and it was gone in seconds.
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| White Rabbit Cupcake |
The WHITE RABBIT, is a parsnip cake with a yummy cream cheese buttercream topped with toasted coconut and a carrot (how cute is that? A wink to the people who know us). Another "must try" on our list for this Bakery. The design is cute, and the taste wasn't too strong, but still carried the favor throughout. The cream cheese buttercream was a little to tart, but CarrotCake enjoyed every moment of it.
Over all, this was a dream to visit and we hope that Buzz Bakery continues to amaze it's tasters with the most imaginative cupcakes. Until our next visit we dream with sweets and cupcakes dancing in our heads.
Sugar Free: Not Available
Vegan: Not Available
Cupcake Atmosphere: 4 out of 5 (Classic and cute)
Flavor Selection: 5 out of 5 (Must imaginative cupcakes)
Customer Service: 4 out of 5 (Happy staff and willing to help. Loved that they asked if the gluten free need to be in a separate box)
Overall Quality: 4 out of 5
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